Emeril's® Italian Seasoned Panko Bread Crumbs
Kick your cooking up Another Notch! with my Italian Seasoned Panko. What's Panko? It's a Japanese-style breadcrumb that gives foods a lighter texture and has a greater surface area than regular breadcrumbs. Foods coated with Panko develop a delicious, delicate crispness unlike anything you've prepared at home.
With the perfect blend of spices, Emeril's Italian Seasoned Panko can be used in place of regular or seasoned breadcrumbs to add great texture and flavor to just about any recipe. Lightly dust food with flour, dip in beaten egg, and cover completely with Panko before you bake, saute or fry. Emeril's Italian Seasoned Panko is a great coating, topping or thickener. Try adding it to meatballs, meatloaf, soups and stews for added texture and great taste.
Shipping & Return Information
Wheat Flour, Soybean Oil, Salt, Dehydrated Garlic, Sugar, Onion Powder, Garlic Powder, Yeast, Spices.
Contains Wheat and Their Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...