The Rustik Oven Slow Baked Artisan Sourdough Bread
The Rustik Oven authentic sourdough can credit its signature, rich flavor to a slow, hand-crafted process allowing for 24 hours of fermentation. Each bite packs a delicious punch of sourdough flavor.
- Whether planned in advance or mere happenstance, our Sourdough bread is a tasty addition to any occasion
- Slow baked, our Sourdough Bread is perfect for grilled cheese sandwiches and so much more
- Traditional European Process
- Non-GMO project verified
- No artificial colors or flavors
Enriched Wheat Flour [Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Fermented Wheat Flour, Yeast, Sea Salt, Extra Virgin Olive Oil, Wheat Semolina, Wheat Gluten, Calcium Propionate and Sorbic Acid (To Preserve Freshness), Vinegar.
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products. May contain Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
Ratings and Reviews
Smith’s Food and Drug is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms and Conditions.