Babbish German Steel Carving Kitchen Knife 8 in

Product Information

• Product Details

  

  The Babish 8-inch German Steel Carving Knife glides through dense meats to serve up clean cuts with ease and finesse like a pro. Constructed from high-carbon, 1.4116 German steel, the sharp, full-tang blade offers ultimate sharpness and precision to slice through dense meats of glazed ham, roast beef, Thanksgiving turkeys, and more. The double-bolstered handle provides strength and balance for improved control, especially when cutting through a turkey carcass or a crown roast. Perfect for everyday use and special occasions, this precision-forged knife is easy to clean and maintain. Hand wash only. Towel dry immediately.

  • High-carbon, quality German steel for ultimate precision and easy-to-maintain alignment
  • Handsome blade to masterfully carve meat and poultry in clean and even slices
  • Forged, full-tang blades and double-bolstered handles provide strength and balance
  • Tempered, ground, and polished for maximum sharpness at a 13° cutting edge angle