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Bakery Fresh Boston Cream Custard Filled Mini Donuts

3.25(8)View All Reviews
6 ct / 12.06 ozUPC: 0001111062276
Purchase Options
Located in DELI/BAKE
$4.99

Nutritional Information

Kosher
OptUP® Nutrition Rating
Nutrition Facts
6.0 servings per container
Serving size1 donut (54g)
Amount per serving
Calories180
% Daily value*
Total Fat8g10%
Saturated Fat4g20%
Trans Fat0g0%
Cholesterol0mg0%
Sodium190mg8%
Total Carbohydrate24g9%
Dietary Fiber1g4%
Sugar9g0%
Added Sugar9g18%
Protein3g0%
Calcium20mg2%
Iron1mg6%
Potassium50mg2%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Palm Oil, Modified Palm Oil, Canola Oil), Sugar, Dextrose, Glucose Solids, Soybean Oil, High Fructose Corn Syrup, Salt, Contains 2% or Less of: Defatted Soy Flour, Leavening (Yeast, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Cocoa Processed with Alkali, Whey, Mono- and Diglycerides, Wheat Gluten, Sodium Stearoyl Lactylate, Skim Milk, Propylene Glycol Mono Fatty Acid Esters, Eggs, Acetylated Tartaric Acid Esters of Mono-and Diglycerides, Enzymes, Glycerin, Natural and Artificial Flavors, Soy Lecithin, Cornstarch, Modified Corn Starch, Blend of Vegetable Oils (Hydrogenated Coconut Oil, Hydrogenated Soybean Oil), Methylcellulose, Xanthan Gum, Polysorbate 60, Glucono Delta Lactone, Sodium Acid Sulfate, Preservatives (Calcium Propionate, Potassium Sorbate, Sodium Benzoate), Colors (Caramel, Beta Carotene, Titanium Dioxide, Yellow 5, Yellow 6), Sulfites.

Allergen Info
Contains Wheat and Their Derivatives,Eggs and their derivates,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives. Free from Peanuts and their derivates.

Disclaimer
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Ratings and Reviews

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  • Reviews

    Average Customer Rating
    3.25(8)
    5
    (3)
    4
    (2)
    3
    (0)
    2
    (0)
    1
    (3)