Bakery Fresh Goodness St. Patrick's Day Chocolate Cupcakes with Buttercreme Icing

Ingredients
Cake: Sugar, bleached enriched flour (bleached wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid),water, soybean oil, eggs, egg whites, cocoa processed with alkali, modifiedcorn starch. Contains 2% or less of nonfat milk, leavening (sodium acidpyrophosphate, baking soda, corn starch, monocalcium phosphate), salt, xanthangum, vital wheat gluten, emulsifiers (sorbitan monostearate, mono- anddiglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin),dextrose, natural and artificial flavors, red 40 lake, blue 1 lake, yellow 5lake. Icing: Sugar, vegetable shortening (interesterifiedsoybean, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides (veg), polysorbate 60), water, corn syrup. Contains 2% or less of salt,dextrose, corn starch, natural and artificial flavors, sorbitan monostearate,mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, glycerin,yellow 5 lake, titanium dioxide (color), high fructose corn syrup, yellow 5, blue 1,gum arabic. Sprinkle: Sugar, cornstarch, rice flour, palm oil, gumacacia, xanthan gum, natural and artificial flavor, yellow 5, blue 1, potassiumsorbate, mono- and diglycerides, polysorbate 60.CONTAINS: WHEAT, EGGS, MILK, SOY.INCLUDES NON-EDIBLE DECORATIONS

Allergen Info
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Fish and Their Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.

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