BFree Wheat & Gluten Free White Bread
Bigger, softer and tastier than ever, our new Sliced White Loaf is now an official member of the BFree Family. Created using the finest ingredients which were hand-selected to be uniquely satisfied. Featuring delicate sourdough to create an aroma of flavor before you take your first bite, this loaf is truly a staple for any vegan or gluten-free household.
Water , Potato Flour , Corn Starch , Tapioca Starch , White Rice Flour , Buckwheat Flour , Xanthan Gum , Cellulose , Rice Bran , Yeast , Pea Protein , Canola Oil , Salt , Sourdough ( Fermented Quinoa , Rice and Corn Flour ) Psyllium Husk , Canola Oil , Agar Agar , Citric Acid ( a Mold Inhibitor ) , Malic Acid ( a Mold Inhibitor ) , Tartaric Acid ( a Mold Inhibitor ) , Ascorbic Acid . Tartaric Acid ( a Mold Inhibitor ) , Ascorbic Acid .
Undeclared Does Not Contain Declaration Obligatory Allergens.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...