Boar's Head Lacey Swiss Cheese
Product Information
A full Swiss Cheese flavor that is pleasantly mild and subtly sweet with nutty notes, Boar’s Head® Lacey Swiss Cheese takes its name from its delicate, lacy appearance
- Made in Wisconsin with 100% US produced pasteurized cow’s milk - proudly features the REAL® Seal
- 33% less fat than USDA data for swiss cheese
- All natural cheese
- Good source of protein
- Milk from cows not treated with rBST
- Rich in calcium
- Suitable for a vegetarian diet
- Gluten FreeFoodHealth ScoreNutrition FactsServings Per ContainerServing size1oz (28g)Amount per servingCalories90% Daily value*Total Fat6g7%Saturated Fat4g20%Trans Fat0g0%Cholesterol15mg6%Sodium60mg3%Total Carbohydrate0g0%Dietary Fiber0g0%Sugar0g0%Added Sugar0g0%Protein9g18%Calcium264mg20%Iron0mg0%Potassium26mg0%Vitamin A87mcg10%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Part Skim Milk, Salt, Cheese Cultures, Enzymes, Annatto (Vegetable Color), Vitamin A (Not Found in Regular Swiss Cheese).Allergen Info
Contains Milk and its derivates. Free from Cereals and Their Derivatives.Disclaimer
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Reviews
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