Bonterra Cabernet Sauvignon California Red Wine

Cabernet Sauvignon is known for creating wines of amazing density and complexity with both concentrated and nuanced flavors. In making Bonterra Cabernet Sauvignon, I like to add to these layers of flavor by blending in small amounts of other red varietals to add color, texture, and a bit of spice. Varieties and vineyard lots are kept separate until the best lots are blended together to create the final wine.

• Cabernet Sauvignon from United States
• Alcohol By Volume: 13.60%
• Color: Red