Boston Market® Chicken Bacon Ranch Pasta Frozen Meal
Meat is always on the menu at Boston Market®! This restaurant inspired recipe features grilled all-white meat chicken and bacon with a rich, creamy and cheesy ranch sauce. A restaurant blend of flavors made right at home.
- At Boston Market, we’re all about the meat!
- This restaurant inspired recipe features grilled all-white meat chicken
- We add crispy bacon bits to jazz up your traditional mac & cheese
Enriched Macaroni Product (Water, Durum Wheat Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Chicken Breast Strips with Rib Meat (Chicken Breast Meat with Rib Meat, Chicken Broth, Contains 2% or Less of Salt, Isolated Soy Protein, Modified Food Starch, Sodium Phosphates, Dried Garlic, Dried Onion, Carrageenan, Natural Flavor), Water, Half and Half (Milk, Cream), White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream Cheese (Milk, Cream, Contains Less than 2% of Salt, Carob Bean Gum, Cheese Culture), Pasteurized Process Monterey Jack Cheese (Cultured Milk, Water, Milkfat, Skim Milk, Sodium Phosphates, Salt, Enzymes), Contains Less than 2% of Cooked Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Modified Food Starch, Sour Cream (Cultured Cream, Milk, Nonfat Milk, Enzyme), Buttermilk Powder, Salt, Maltodextrin, Rendered Bacon Fat (Cured with Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite, May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavoring, Honey), Canola Oil Disodium Phosphate, Cheese Flavor (Parmesan Cheese [Pasteurized Milk Cultures, Salt, Enzymes], Water, Salt Disodium Phosphate, Sodium Citrate), Monosodium Glutamate, Granulated Onion, Granulated Garlic, Spices, Citric Acid, Xanthan Gum, Parsley, Lactic Acid, Disodium Inosinate and Guanylate.
Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.
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