Ener-G Egg Replacer
Mimics what eggs do in recipes to bind baked food together, but it’s completely egg-free. The Egg Replacer simplifies baking for people who cannot use eggs. Use it to replace both egg whites as well as egg yolks.One 16 oz Package equals approximately 100 eggs.
- Gluten, Wheat, Preservatives, Artificial Flavorings and Cholesterol Free
- No Sugar Added
- Non-GMO Project Verified
- Contains No Eggs or Animal Protein
Potato Starch, Tapioca Flour, Leavening (Calcium Lactate*, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose.*Calcium Lactate Is Not Dairy Derived.It Does Not Contain Lactose
Free from Does Not Contain Declaration Obligatory Allergens.
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