Franz 100% Whole Wheat Bread
Product Information
- Franz 100% Whole Wheat bread contains 18 grams of whole grain per slice and is low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol
- Hearty and delicious, Franz 100% Whole Wheat Bread is perfect for your sandwich or toast
- Founded in 1906 by Englebert Franz, Franz Bakery is family owned and continues the tradition of baking fresh breads for communities throughout the United States
Franz Cracked Wheat Bread is baked with the perfect blend of traditional flour & crushed wheat to create a uniquely balanced loaf. Our Cracked Wheat Bread is low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
Ingredients
Whole Wheat Flour , Water , Yeast , High Fructose Corn Syrup , Vital Wheat Gluten , Contains 2% Or Less Of : Each Of : the Following : Wheat Bran , Molasses , Salt , Vegetable Oil ( Canola and/or Soy , Yeast Nutrient ( Ammonium Sulfate ) , Dough Conditioners ( Mono- and Diglycerides , Sodium Stearoyl Lactylate , Ascorbic Acid , Monocalcium Phosphate ) , Calcium Propionate ( Mold Inhibitor ) , Calcium Sulfate , Enzymes , Nonfat Dry Milk , Soy Flour .
Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.
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Reviews
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