Garden of Eatin' Blue Corn Taco Shells
If you’re looking to spice things up in the taco department, look no further than our Garden of Eatin'™ Blue Corn Taco Shells. Made with organic blue corn, carefully stone-ground into masa dough, these cool, blue taco shells are cooked to a light, crispy perfection. They not only make the perfect container for all your favorite taco fixings, we think they look pretty good doing it. Who knew a taco shell could be so cool. And blue.
- Made with Organic Blue Corn
- Gluten Free
- Non-GMO Project Verified
Organic Stoneground Blue Corn Masa Flour, Expeller Pressed Canola Oil and/or Safflower Oil and/or Sunflower Oil
Contains Corn and Its Derivatives.
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