Every pantry should have a bag of all-purpose flour. Our organic version works in any recipe calling for "flour" or "all-purpose flour," delivering consistent results every time. Milled from 100% organic hard red winter and spring wheats, this jack-of-all-trades flour is malted; unenriched; and will strengthen breads, bake up lofty biscuits, and turn out delicately crumbed cakes. We rely on it for all of our baking needs, and it never lets us down.

• Milled from Select 100% American Wheat
• A Versatile Unbleached Flour for Exceptional Results
• Never Bleached, Never Bromated
• No Preservatives
• USDA Organic
• Non-GMO Project Verified
• Kosher