King Arthur® Flour Unbleached All-Purpose Flour

Product Information

• Product Details

  

  Prized by bakers for its consistency and performance, our all-purpose flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes.

  • Unbleached, never bromated, and unenriched
  • 11.7% gluten-forming protein content is higher than other AP brands
  • Tight protein level specifications (+/- 0.2%) mean more consistent baking results

• Nutrition Information

  Kosher

  Non GMO

  FoodHealth Score

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  Nutrition Facts

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  30.0 Servings Per Container

  Serving size1/4 cup (30g)

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  Amount per serving

  Calories110

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  % Daily value*

  Total Fat0g0%

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  Saturated Fat0g0%

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  Trans Fat0g0%

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  Cholesterol0mg0%

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  Sodium0mg0%

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  Total Carbohydrate23g8%

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  Dietary Fiber1g3%

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  Sugar0g0%

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  Added Sugar0g0%

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  Protein4g6%

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  0

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Unbleached Hard Red Wheat Flour, Enzyme* or Malted Barley Flour. * Enzyme Added for Improved Yeast Baking Performance.

  Allergen Info
  Contains Wheat and Their Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More