Las Palmas Mild Enchilada Sauce
- Sauce for cooking and garnishing enchiladas
- Mild spice for sensitive palates
Water, Dried Red Chile Peppers, Salt, Cottonseed Oil, Cider Vinegar, Fumaric Acid, Garlic Powder, Spice, Olive Oil
Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Eggs and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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