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Lean Cuisine Plant Powered Korean Style Rice & Vegetables Bowl Frozen Meal
Product Details
Edamame, shiitake mushrooms, kale, carrots, bok choy and pickled oniions over brown and red rice with spicy gouchujang sauce.
- 12g Protein
- 1 Cup of Vegetables
- Vegan
- No Artificial Flavors or Colors
Nutrition Information
Unprepared
Ingredients
Cooked Rice ( Water , Brown Rice , Red Rice ) , Edamame Soybeans , Shiitake Mushrooms , Water , Bok Choy , Carrots , Kale , Pickled Red Onions ( Red Onions , Water , Red Wine Vinegar , Red Beets , Sugar , Salt , Bay Leaves , Mustard Powder ) , Apple Cider Vinegar , Gochujang Hot Pepper Paste ( Chili Peppers , Sugar , Miso [ Water , Soybeans , Cultured Rice , Sea Salt ] , Salt , Sunflower Oil , Vinegar , Paprika & Red Pepper Extract ) , 2% Or Less Of : Mushroom Juice Concentrate , Soy Sauce ( Water , Soybeans , Wheat , Salt ) , Cornstarch , Sesame Oil , Garlic , Ginger Puree , Brown Sugar , White Miso Paste ( Water , Rice , Soybeans , Salt , Aspergillus Oryzae ) , Black Sesame Seeds , Citric Acid ( To Protect Color ) .
Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.
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