Partake Soft Baked Snickerdoodle Cookies
Product Details
If the perfect balance of cinnamon and sugar are what you crave, our irresistible Soft Baked Snickerdoodle cookies will hit the spot. With just the right amounts of spice and sweetness, it's hard to believe these chewy, pillowy treats are gluten-free, vegan, non-GMO and free of the top 9 allergens.
- Certified Gluten-Free, Certified Vegan, Non-GMO Project Verified, and OU Kosher
- Free of the Top 9 Allergens (peanuts, tree nuts, eggs, wheat, milk, soy, fish, shellfish, and sesame)
- Made in a dedicated Gluten-Free, Peanut-Free, Allergy-Friendly Facility
Nutritional Information
Ingredients
Gluten Free Flour Blend (Organic, Light Buckwheat Flour, Gluten Free, Oat Flour, Cassava Flour, Tapioca Flour), Non-GMO Sunflower Oil, Organic Light Brown Sugar (Organic Cane Sugar, Organic Molasses), Gluten Free Oats, Organic Cane Sugar, Tapioca Syrup, Tapioca Starch, Water, Fructose, Tapioca Fiber Syrup, Cinnamon, Baking Soda, Sea Salt, Caramelized Cane Sugar, Vanilla Extract, Rosemary Extract.
Allergen Info
Free from Crustaceans and their derivates,Sesame Seeds and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its derivates,Tree Nuts and Their Derivatives,Peanuts and their derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
Ratings and Reviews
Smith’s Food and Drug is not responsible for the content provided in customer ratings and reviews. For more information, visit our Terms and Conditions.
Reviews
Average Customer Rating4(4)5(3)4(0)3(0)2(0)1(1)