SkinnyPizza Uncured Pepperoni Ultra Thin & Crispy Pizza Perspective: front
Hover to Zoom
SkinnyPizza Uncured Pepperoni Ultra Thin & Crispy Pizza Perspective: back
Hover to Zoom
SkinnyPizza Uncured Pepperoni Ultra Thin & Crispy Pizza Perspective: left
Hover to Zoom
SkinnyPizza Uncured Pepperoni Ultra Thin & Crispy Pizza Perspective: right
Hover to Zoom

SkinnyPizza Uncured Pepperoni Ultra Thin & Crispy Pizza

10.7 ozUPC: 0086098100032
Purchase Options

Product Details

Satisfy Your Cravings Tastefully.

Nutrition Information

Nutrition Facts
servings per container
Serving size0.5pizza (152 g)
Amount per serving
Calories360
% Daily value*
Total Fat17g26.15%
Saturated Fat7g35%
Trans Fat0g
Cholesterol40mg13.33%
Sodium860mg35.83%
Total Carbohydrate36g12%
Dietary Fiber2g8%
Sugar5g
Protein18g
Calcium300mg30%
Iron1.4mg7.78%
Vitamin A750Number of International Units15%
Vitamin C6mg10%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Unprepared

Ingredients
Crust: Wheat Flour, Water, Vegetable Oil Blend [Canola Oil, Pure Olive Oil], Yeast, Salt, Sugar. Sauce: Water, Organic Tomato Paste, Dried Oregano, Dried Garlic, Salt, Sugar, Dried Basil. Cheese: Low Moisture Part-skim Mozzarella Cheese* (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese* (Pasteurized Whole Milk, Cheese Cultures, Salt and Enzymes). Uncured Pepperoni: (No Nitrites or Nitrates Added Except as Naturally Occurring in Sea Salt and Celery Juice Powder) Pork, Beef, Sea Salt, Spices, Dextrose, Lactic Acid Starter Culture, Natural Flavor, Oleoresin of Paprika, Garlic Powder

Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products,Milk and its Derivatives.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. You are responsible ... Read More