- Sweet Earth Chinese Chik'n with Black Bean Sauce
Sweet Earth Chinese Chik'n with Black Bean Sauce
This Chinese Chik'n bowl is crafted with 5 inherently vegan, nutrient-rich ingredients we call Super 5 Foods to nourish with each savory bite!
Likely the very first food ever created from soybeans, douchi is a fermented, salted black bean dish popularized in China as far back as 165 BC. Primarily used in sauces, douchi delivers an iconic Chinese flavor to some of the country's most popular cuisine. We stir-fried asparagus, peppers, broccoli, ginger and our vegan Mindful Chick'n atop a bed of brown rice, and covered with our version of douchi for a simple, delicious dish that pays homage to an Asian favorite.