The Cellars at Jasper Hill Willoughby Washed Rind Cheese
This succulent and buttery washed-rind cheese has aromas of peat, roasted beef and onions – a strong and complex front for the subtle milky, herbal, ripe-peach flavors within. Willoughby has a thin, tender, rosy-orange rind, which adds earthy dimension to the texture and flavors of the gooey interior.
Pasteurized cow milk, salt, rennet, cultures.
Contains Milk and its Derivatives.
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