Hover to ZoomVermont Creamery Clover Blossom Honey Goat Cheese Log
Product Details
The Vermont Creamery Story begins with this mild fresh goats' milk cheese. This award-winning fresh goat cheese is distinguished by its fresh milk taste, mild flavor and smooth texture. The process starts when fresh goats' milk is received from a network of family farms in Vermont and Canada and the milk is tested and pasteurized. Then the milk is placed into vats and the cheesemakers add a special selection of bacterial cultures that work overnight to produce flavor while coagulating and thickening the milk. The milk for cheese is now curd and drained in cheesecloth bags overnight. The curd is then shaped into logs and packed as fresh goat cheese.
- We source our goats' milk from family farms across Vermont and in Canada
- This fresh goat cheese is distinguished by its fresh milk taste, mild flavor and smooth texture
- Elevate your breakfast, lunch, dinner, or even dessert with the addition of Vermont Creamery goat cheese
- A Certified B Corp since 2014, Vermont Creamery consciously crafts its products
Nutritional Information
Ingredients
Goat Cheese [Pasteurized Cultured Goat's Milk (Culture Contains Milk), Salt, Enzymes], Honey.
Allergen Info
Contains Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...