Red, White and Blueberry Salad

Combine the fantastic flavors of summer with a fruit salad full of your favorite fruits and a few surprises.


  • 1 container (6 oz) Yoplait® Original Key Lime Pie Yogurt
  • 1⁄2 jicama, peeled, cut into 1/4-inch slices
  • 2 1⁄2 cups cubes (3/4 inch) seedless watermelon
  • 4 teaspoons honey
  • 1⁄4 teaspoon salt
  • 1 bag (10 oz) chopped or hearts of romaine lettuce (6 cups)
  • 1 cup fresh blueberries


  • In a small bowl, mix yogurt, honey and salt. Set aside. Cut jicama slices into star shapes using a small (1-inch) star-shaped canapé cutter.
  • In a large bowl, toss remaining ingredients. Pour dressing over salad mixture; toss until well coated.
  • Sprinkle jicama stars over top. Serve immediately.