Serrano Chile Tahini Dip

Name: Serrano Chile Tahini Dip
Prep time: 5 min
Total time: 5 min
Ingredients: 1 teaspoon lemon zest; 1⁄4 cup lemon juice; 2 serrano chiles; 2 cups parsley; 3 cloves garlic; 1⁄4 cup tahini; 2 tablespoons olive oil; 1⁄2 teaspoon salt; Pita chips, to serve; Cherry tomatoes, optional; Cucumbers, optional; Carrots, optional; Bell peppers, optional

Shop Ingredients

With its bright green color, this brilliant dip is sure to stand out on the table. Serve it with your favorite vegetables and pita chips for a satisfying appetizer or snack.

Prep: 5 minutesTotal: 5 minutesDifficulty: Easy

Ingredients

1 teaspoon lemon zest
1⁄4 cup lemon juice
2 serrano chiles
2 cups parsley
3 cloves garlic
1⁄4 cup tahini
2 tablespoons olive oil
1⁄2 teaspoon salt
Pita chips, to serve
Cherry tomatoes, optional
Cucumbers, optional
Carrots, optional
Bell peppers, optional

Directions

Step 1
In food processor, combine lemon zest, lemon juice, serrano chiles, parsley, garlic, tahini, olive oil and salt. Process until smooth.
Step 2
Serve with pita chips and vegetables. Refrigerate leftovers